Wild Herb Salad, Goat Cheese, Figs, Honey Dressing
Sea Bass 50g, Braised Fennel, Béarnaise Sauce, Fennel Pollen
Erringer Beef Fillet 120g, Potato Millefeuille, Bone Marrow Butter, Barolo Jus, Braised Tomatoes
Chocolate Tarte, Negroni Sorbet, Candied Oranges, Orange Ragout
Shellfish Soup, Red Shrimp, Scallops, Fennel
Handmade Raviolo, Ricotta, Egg Yolk
Veal Loin 120g , Pumpkin Mousseline, King Oyster Mushrooms, Mushroom Jus, Sage
Tarte Tartine {Boskoop}, Double Cream
Gambero Rosso Tartar, Bisque, Agrumi
Cacio e Pepe filling, Guanciala Crunch
Amalfi Lemon Sorbet, Limoncello
Beef Filet 120g , Puff Pastry, Porcini Mushrooms, San Daniele Prosciutto, Truffle Jus & Celery Root Mousseline
Piedmontese Hazelnut Mousse, Mascarpone, Sponge Cake, Caramelised Hazelnuts, Cocoa