Our favorite restaurants are obviously the ones at CERVO. Nevertheless we have to admit that Zermatt has to offer some other really great restaurants and we want to share our favorites with you.
As a cozy small traditional Swiss restaurant, Zermatterstübli is your perfect choice. Enjoy a good Swiss Fondue and other traditional Swiss dishes. Located at the main street of Zermatt, it’s easy to access and you’re in the happening.
The Casa Mia spoils you in a stylish ambience with authentic Italian cuisine. The kitchen team combines fresh ingredients with old recipes from Mamma and conjures up a piece of Italy for you in Zermatt. A must try is the Pizza from their own stone oven!
A visit to the Grill Le Gitan is an experience every time. Here you are unobtrusively warmly cared for. Tender pieces of meat are grilled over the large fireplace and the fine smell of wood and meat makes you hungry. A must for all meat lovers and hunters of authentic restaurants. We recommend the Fillet of beef with the potato gratin.
“Not a traditional brasserie… Sit down, relax and let us bring you food.” Brasserie Uno is a small, casual fine-dining restaurant. Offering a surprise 6-course degustation menu that celebrates quality, produce and the rhythm of the seasons during a 3,5-hour experience. The young Uno-Team presented themselves in 2022 with one Michelin Star.
La Muna is a simple and magical plant, In Peru, it is used to relieve discomforts related to high altitude. It is the idealally for experiencing the mountains, venturing to the summits. It’s only logical that the Schweizerhof’s most audacious restaurant of Peruvian and Asian inspiration bears its name. La Muna’s cuisine tickles your taste buds in a celebration of ultra-fresh sensations.
Petit Royal is a cozy double-story cafe and is known for great coffee and the best cakes in town! Their cafe is the neighborhood spot for people who want to experience the art of drinking coffee. As a cherry on top, they also do everything homemade. From the lovely cakes to the sweets over to the pastries, they’ve got it all.